How does our training help?
Our Food Safety Training courses provide all the information your employees need to know in an engaging and interactive format. The course content covers:
- The principles of food safety
- Preparing, handling and serving food safely
- Avoiding contamination at purchase, delivery and storage
- Safe cooking and cooling processes
- Hygienic waste disposal and avoidance of pests
- The role of supervisors in food safety
- How to to recognise the symptoms and effects of food allergies and intolerances
- Understanding how to communicate allergen information correctly
- Understanding and being able to avoid cross-contamination
- Understanding the appropriate actions to take if someone has an allergic reaction
Why choose our Food Safety Training?
Our Food Safety Training training content is created by subject matter experts at Loughborough College who know their specialisms inside out. The training your employees will get cuts straight to the point and offers practical, actionable insights into food safety.
Our training will empower your employees to play an active part in ensuring they are acting in a safe, compliant manner.
Our online Food Safety courses keep your learners engaged with their training and helps them to retain as much information as they possibly can.
We do this through the use of videos, check point questions and interactivity, the course covers food safety hazards and demonstrates how good practice in the workplace controls the risk to food safety.
- Our Food Safety Level 2 and Level 3 courses are supplemented by a shorter, interactive courses which focuses specifically on Food Allergies
This variety of learning styles helps to counter employees views of mandatory regulatory training being boring and repetitive especially when they have to do it year after year.
The breadth and depth of content that our Food Safety training offers ensure that you can serve your employees fresh content which is visually appealing, engaging and interactive to counter learner fatigue.
We offer a variety of flexible pricing options that can be tailored to your requirements. The figures below are indicative costs, please contact us for a more specific quote.
|Number of Learners||Cost (per year)
|50 - 100||30 / per learner|
|101 - 200||25 / per learner|
|201 - 300||21 / per learner|
|301 - 400||18 / per learner|
|401 - 500||15 / per learner|
What do we do differently?
Our Food Safety training courses are created by a combination of Subject Matter Experts and Learning Professionals.
Our Instructional Designers create the content and are highly skilled educators who understand how to create experiences that make learning easy, engaging and actually enjoyable!
What we don't have is people who simply sit and program software to create eLearning.
What we do have is people with a passion for creating engaging, memorable learning experiences that actually help employees to retain information and ultimately help your employees to stay safe in the workplace.
How do users take their courses?
Our courses can be taken online but for optimum performance we recommend using them with our intelligent, AI driven Learning Experience Platform- Astute.
Are translated versions of your courses available?
Yes- we offer our courses in 70+ different languages. Many of our courses have been translated by native speakers.